Edwardian Caftan Conversion, Part II: Details

While putting together this dress, I had a lot of fun putting in small, fiddly details that I think make it look more authentic. Many of them had to be planned and inserted before the dress was actually constructed, so I figured I’d post about them first.

For example, I added piping to the seams between the striped and blue fabrics– I made it out of the extra fabric I cut out of the sides, and because I’m insane I cut it on the bias, requiring me to piece together a few dozen short sections of fabric to get a long enough strip to make piping. (yes, I know it’s normal to make bias piping, but since this piping was only used in straight lines it really wasn’t necessary)

I also added a wholly unnecessary seam across the back of the bodice, which I piped before adding a row of fabric-covered buttons (size 36, if you’re curious) to it, just for fun. I stitched buttonholes, too, which are barely visible under the sewn-on buttons but which add to the illusion of a complicated Edwardian closure. I’m probably going to have to improve my posture now to avoid leaning back in a chair and hurting my back on those shank-back buttons…

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1830s Butter Yellow Day Dress, Part IV: Skirt

Once the bodice was done, the skirt was relatively straightforward. 1830s skirts are just rectangles pleated to the bodice, so rather than follow the pattern I cut three lengths of fabric to use.

I added some non-historically-accurate pockets to the side seams– I do intend to carry a reticule with this dress, but pockets are nice for things you really don’t want to lose.

1830s-pocket

Because I had a center back seam I figured that I didn’t need to stitch in a separate placket– I just used an extra-wide seam allowance and folded it over to one side. Sadly, this did not end up working out, as once I’d pleated my skirt to my bodice and basted it in place, I realized that it was just too full– my fabric was 54″ wide, making for a 160″ skirt circumference. It looked more like an 1860s skirt than an 1830s skirt, so I cut out a section from the center back (12″ on each side) and re-stitched the center back seam. That required me to rip out my skirt pleats and start again, which was a pain. And I ended up doing it a third time once I tried it on and was dissatisfied with how I’d distributed the skirt fullness. And then a fourth time when I decided that my waistline was just 1/2″ too high, so I needed to re-set the skirt (and waist piping) entirely to bring it down just a bit. And then a FIFTH time when I realized that in order to balance the hemline properly I’d need to take it up from the waist due to the difference in length between front and back. (sigh)

1830s-waist

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1830s Butter Yellow Day Dress, Part II: Bodice

1830s-yellow-bodice

The first thing I do for any new pattern these days is make at least a partial mockup– and in this particular case I’m extra-glad that I did, because the bodice was just WEIRD on me as originally drafted. I must have extremely square shoulders or something, because when I pulled the neckline out to the correct width, the center front got pulled up to make a really prominent bulgy area right at the bust.¬†

1830s-mockup.jpg

At first I tried taking a fisheye dart right in the center to pinch out the extra fabric, but eventually I realized that it was a shoulder issue. Once I added a little extra space to the shoulder line (an extra size’s worth, front and back), that opened things up and smoothed out the center front. Whew! I suppose it might not have been a big deal anyway, given that the smoothly-fitted bodice lining is covered up by an over-layer, but I want the fit to be right even if I can’t see it. One more thing I did change was to add an extra 2″ to the side seams to allow for some expansion if required in the future.

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1860s Embroidered Ballgown, Part VI: Finishing the Bodice

ivory bodice fixed

So as you recall, I had some issues with the seams rippling in my bodice— I wasn’t sure what was causing it, but after some consultation with other costumers online we determined that it was likely due to the bodice being too long. The extra length was being pushed up and forwards by the curve of my skirt, causing the seams to buckle.

ivory-bodice

One way to remedy this issue is to fix the shape of the bottom of the bodice– since the original pattern hadn’t provided a stitching line or directions for how to shape it, I’d just done a basic pointed bodice, front and back. However, closer examination of the fashion plates and extant gowns showed that pointed bodices back then had an entirely different shape– much more curved, with a distinctly long front point when compared to the rest of the bodice. This allows the skirt more room to bell out without pushing out the bodice edges.

41fc91c68357184169d0d4baa662b3e5

I removed my piping and adjusted the shaping of my bodice hem to get it closer to that high arch on each side of center front– I couldn’t make it nearly as extreme as the example above, but I think it’s a little better– besides, not all period gowns had the extreme arch shape anyway.

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1860s Embroidered Ballgown, Part IV: Bodice

ivory-bodice.jpg

Once the skirt was done, I got out my bodice pattern– Truly Victorian 442– and started cutting out a mockup. I cut size D for the front and size E for the back, per the measurements in the instructions, and stitched the pieces together as instructed. It went together pretty fast, all things considered– I’m particularly happy with how well the curved back seams match up and how easy they were to stitch… take note, Simplicity 4055!

I tried it on first over my dress form just to see if it was anywhere near the right size. The dress form is about right for my corseted measurements, anyway, since the corset doesn’t actually reduce my waistline so much as shape it more attractively. It looked reasonably close.

ivory-bodice-mockup

Then I actually tried it on myself, over the hoop skirt and skirt, to see how much work I had to do to get it to fit. The problem, of course, was that my husband isn’t so great at pinning fabric on me, so had a difficult time lining things up to see where the trouble spots were. Also, he’s reluctant to pin things too tightly, even though I pointed out that a bodice like this is supposed to be form-fitting. In the end, I determined that there weren’t any major problems with the pattern as drafted (at least none that couldn’t be fixed by a little tweaking at the side seams), and decided to leave the pattern unaltered.

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Japanese Skyline Cake (With Microwaved Lemon Curd)

skyline-cake-done

For my last project for the ninja baby shower I made a cake. The mother-to-be had requested bright, punchy flavors, so I went with a lemon cake using my hot milk sponge cake as a base, filled with a fantastically easy homemade lemon curd (recipe below, and it’s the creamiest, most luscious lemon curd ever) and iced with my favorite cooked-flour frosting. Then it was time to decorate!

I knew I wanted something special to tie in to the ninja theme, but just piping little ninjas or sticking the ninja cookies to the outside of the cake seemed boring, so I went in a little more sophisticated direction. I printed out some reference images¬†of Japanese temples, and sketched them (interspersed with trees and a bridge) onto long, skinny pieces of parchment paper. I flipped the paper over (didn’t want graphite in my cake), and carefully traced out the design with melted dark chocolate in a squeeze bottle (a little less precise than I’d have hoped, but not bad). Then came the tricky part…

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