Fun “Bar” Suit, Part VI: Final Photos!

So I got the chance to wear the entire Bar Suit outfit at CostumeCon 37– I figured that  my fellow costumers, if no one else, would immediately get the reference to the original suit and appreciate the joke. And I was right!

Here are some of the fun photos we got of the outfit– I love costumes I can have a good time with!

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Okay, so clearly I needed a bit more attitude in my hip position to really mimic the model’s pose, but otherwise I think it’s a pretty decent shot!

Fun “Bar” Suit, Part V: Hat and Olive Hatpin

Next up was the hat. The original hat (or a least one of the original hats shown in photos– there appear to be a few) was an almost lampshade-shaped straw hat:

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Tough to find, particularly in winter, and hats can be expensive in vintage shops. Luckily, I found something very similar in the costume section on Ebay! It’s called a “coolie” hat (which I find kind of racist, for what it’s worth) and the photo was pretty close in terms of shape.

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Of course, when it arrived it was a lot flimsier than the original hat looked to be, plus being more conical with a less defined crown. I decided to add some wire around the brim to stiffen it up– I unpicked the stitches holding the straw edge binding, then cut off about 3/4″ all around the edge (it was just a bit too big for my taste) before stitching some thick brass wire around the underside and reattaching the binding with hot glue.

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Fun “Bar” Suit, Part III: Jacket

With the skirt done it was time to start the jacket. I’d originally intended to modify a modern jacket by adding curvier seams, but then I found a vintage jacket on eBay that looked perfect:

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It had a nice hourglassy shape, what looked like generous hips (insert ominous music here), and it was the right color. Hoping that it would fit better or at least be easier to modify than a modern, boxier jacket, I bought it.

However, when it arrived it didn’t fit me very well– the torso was too long, making the bust section buckle unattractively, and the sleeves were too wide, which also made the armscye too low to allow for much arm movement. Overall I think it was probably made for a taller, larger-framed person (except the waist– I guess this means I don’t have the correct proportions for the look), so it needed some alteration. Spoiler: It ended up needing A LOT of alteration!

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Fun “Bar” Suit, Part II: Skirt

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I started with the skirt, since I can’t get to work on the jacket until I  know what I’ll be wearing it over.

Like I said, I’m using this fabric, and purchased three yards of it to ensure I had plenty to work with:

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I did a little measuring and determined that I could cut three panels of the fabric (44″ wide from selvedge to selvedge) for a total skirt width of 132″–  nice and full so it’ll have plenty of volume. Before doing that I cut off a piece about 1/2 yard wide to make my waistband and pockets (pockets are great!) out of. For the record, I’m 5’6″ and this made for a nice skirt length with a 2 1/2″ hem.

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Fun “Bar” Suit, Part I: Inspiration

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So I’m going to start off by warning you that this is not really a recreation of the iconic Dior Bar Suit— it’s more of a tongue-in-cheek version that I’m throwing together for fun. It may have the general look, but the details are purely for my own amusement.

I really do love the whole “new look” that came out after WWI– it’s so fluffy and fun and suits my body type much better than the long, lean looks of the first half of the 20th century. So I figured I’d have a good time making this outfit, which I’m hoping will be recognizable to my costuming friends at the various events I’ve got going this year.

My inspiration for the outfit came from this fabric:

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It’s from Northcott’s “Happy Hour” collection (“bar” suit, get it?) and I thought it would make a great base for the black skirt. From there the whole idea came together fairly easily.

I’m going to have a full skirt made of the Happy Hour fabric, and a plain ivory jacket up top with some kind of novelty buttons down the front. I have high hopes for the hat I’m planning– straw, like the one in the 1957 photo above– and I found a perfect purse, but I’ll save that for another post.

Let’s see how this works out!

 

 

 

Dragonfly Skirt Suit, Part II: Organza Appliqué

The most important part of the suit embellishment was the appliqué. To create the design, I eyeballed the dimensions of the suit and started cutting some grass shapes out of paper and placing them on the suit.

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I traced the shapes onto tissue paper and numbered the pieces from left to right, assigning them each a color so I could get an idea of how to distribute the four shades of green– I had a light spring green, a medium spring green, an olive green, and a teal, and I wanted to use all of them pretty much equally.

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Reader’s Digest(ibles): Pink Molded Salad for Mrs. Piggle Wiggle

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When I was a little girl I greatly enjoyed reading the Mrs. Piggle Wiggle books, which featured chapter after chapter of misbehaving children and their hapless mothers who turned to good old Mrs. Piggle Wiggle for help. The cures ranged from “let the kids stay up late as long as they want until they’re too tired to do anything fun, so they’ll stop complaining about bedtime,” to “I’ll let you borrow my pig with lovely table manners to act as a model/shame your child into eating politely,” to “here are some magic pills that will turn your child invisible whenever he’s showing off.” The books were hopelessly dated even back when I read them– they all involved happy housewives and mostly absent husbands, and everyone wore gloves and attended luncheons and ate ridiculous 1950’s food. Which is what brings me to this, um… masterpiece.

Because really, the 1950’s produced some seriously awful stuff, and while I think that the foods mentioned in the Mrs. Piggle Wiggle books were deliberately exaggerated (prune, noodle, and sardine surprise, anyone?), this one was just too bizarre-yet-plausible to pass up.

The table was decorated with pink tulips, a pink tablecloth, pink candles, pink napkins, and pink nut dishes. The main course was a maraschino cherry, walnut, marshmallow, pineapple, strawberry, cream cheese and cabbage molded salad, accompanied by pink biscuits. There were also pink mints and pink gumdrops. And luckiest of all, Mrs. Harroway just happened to be dressed entirely in pink with even pink gloves and pink roses on her hat. All through lunch she was so happy and gay everybody said, “You look adorable, Helen dear, I wish I’d worn pink.”

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